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Fine Foods, Service, Product Development and Quality Assurance
Food and Beverage Management, Gaming and Casino Operations, Hotel Administration and Travel and Tourism
Sport Business, Sport Law, Sport Marketing and Sport Media
The Drexel Food Lab aims to solve real world problems through developing recipes and food products.
“Local Culinary Traditions” course aims to keep culinary traditions alive in the West Philadelphia community and to teach people how to make those homemade dishes healthier.
Drexel's student-run restaurant open to the public.
Research and development, educational programming, industry events, community outreach and international study programs