On November 13, President and Mrs. Papadakis hosted a holiday dinner at their home for members of the inaugural graduating class of the Earle Mack School of Law. The meal was prepared by students in the Culinary Arts, Culinary Science and Hospitality Management programs at the Goodwin College of Professional Studies. The holiday fare was prepared under the direction of Adrienne Hall, chef instructor and manager of the Academic Bistro and Andrew Miller, assistant manager and a food science graduate student. Members of the law class, left to right, first row: William Grigos, Michelle Mitchell, Lauren Fuiman, Kate Arduini, Kristen Behrens, Mukta Agrawal, Joanna Conmy, President Papadakis, Michelle Grant and Barbara Sampat. Second row: Alexander Sioutis, Dana Panek, Daniel Levine, Charles Dooley, James Rosica, Charles Bourland, Lindsey Hoban, David Oldham and Jason Gromley. Third row: Joshua Voss, Anthony Chwastyk and James Gillis.