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Upcoming Events

  • ServSafe

    Tuesday, December 13, 2016

    8:30 AM-5:00 PM

    Paul Peck Problem Solving and Research Building 101 N. 33rd Street, 6th Floor

    • Everyone
    Drexel University offers the 16-hour National Restaurant Association ServSafe program, which includes eight hours of classroom time and eight hours of home study. The course is  recognized locally and nationally by the food safety training industry.

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  • 2017 Philly Chef Conference

    Sunday, March 5, 2017

    9:00 AM-4:00 PM

    101 North 33rd Street 6th Floor Philadelphia, PA 19104

    • Everyone

    The 2017 Philly Chef Conference will be held on Sunday and Monday, March 5 - 6 and will feature panels, lectures and demonstrations from the leading chefs, restaurateurs, purveyors and food writers.

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  • 2017 Philadephia Coaches Conference

    Tuesday, May 16, 2017

    9:00 AM-3:00 PM

    TBD

    • Everyone

    @import url(https://events.drexel.edu/CuteSoft_Client/CuteEditor/Load.ashx?type=style&file=SyntaxHighlighter.css); The 2017 Philadelphia Coaches Conference will be held on Tuesday, May 16. The conference is an annual collaborative event organized “for coaches by coaches” in an effort to bring together aspiring coaches of all levels and in a variety of sports for the purpose of professional development and growth through a series of educational sessions led by a diverse group of experienced and knowledgeable coaches. 

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  • Food Camp

    July 10, 2017 through July 12, 2017

    9:00 AM-4:00 PM

    Center for Hospitality and Sport Management 101 N. 33rd Street, Office 110 Philadelphia, PA 19104

    • Prospective Students

    Food Camp is a 3-day, non-residential program to expose talented and motivated high school students to the Culinary Arts & Sciences and Hospitality Management programs at Drexel University.

    Students entering either their junior or senior year will explore all facets of food from culinary arts, to science, hospitality and business, sustainability, food systems and more. Classes are taught by prominent Drexel faculty in our kitchens and classrooms on the main Drexel campus. Students will experience lectures, hands-on collaborative projects, field trips and presentations from distinguished speakers.

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