Undergraduate Catalog
- All majors
- All minors
- Arts and Sciences
- Business
- Biomedical Engineering
- Education
- Engineering
- Information Science
  and Technology

- Media Arts & Design
- Nursing and Health
  Professions

- Professional Studies
- ROTC
Graduate Catalog
- All degree programs
- Arts and Sciences
- Business
- Biomedical Engineering
- Education
- Engineering
- Information Science
  and Technology

- Law
- Media Arts & Design
- Medicine
- Nursing and Health
  Professions
- Professional Studies
- Public Health
Catalog Home
- All Course Descriptions
- Certificate programs
- Schedule






 
About Drexel
Admissions
Tuition and Fees
Financial Aid
Co-op and Career Center information
Programs
Policies
 



Hospitality Management

The Hospitality Management program recognizes the critical importance of an interdisciplinary education with a global perspective for tomorrow's leaders and managers. Committed to building student knowledge across functional areas and contributing disciplines, the program allows for increased specialization with concentrations in one of four areas:

  • Food and Beverage Management
  • Gaming and Resort Management
  • Travel and Tourism
  • Hotel Administration

Home to one of the top hospitality programs in the region, Drexel prides itself on its reputation for progressive, high-quality education. The thriving metropolis of Philadelphia serves as the learning lab for these unique programs. As the sixth largest city in the United States, Philadelphia is in the midst of a restaurant renaissance featuring world-class cuisine and entertainment. Student-focused faculty members are recognized for their professional affiliations, research, published work, and above all, teaching.

Students also receive a business minor with a choice of one of three areas:


For more information, visit the Culinary Arts and Hospitality Management Programs web site.

 

 

 Modified: Oct 08, 2009  

Home Contents Index Email Search Feedback